The Place of Viticulture in the Economic Effi ciency of the Main Types of Crop Production in Azerbaijan

Abstract

The purpose of the research is to determine the place of viticulture in the economic effi ciency of the production of the main types of crop products in Azerbaijan. Materials and methods. The results of statistical assessment of economic indicators of the level of self-suffi ciency and consumption of the main types of crop products per capita in Azerbaijan are presented. Results and discussion. The research results allow for a more accurate justifi cation of the specialization of individual economic regions and ensure the growth of economic effi ciency in viticulture production. When assessing, taking into account statistical data, it is necessary to study the composite indicators of the economic effi ciency of viticulture, such as the cost of one centner, labour costs per centner of products, the selling price per centner, profi tability and productivity. Conclusions. Based on the scientifi c works of domestic and Russian researchers, as well as statistical data from the State Statistics Committee, the place of viticulture in the economic effi ciency of crop production, both in the sectoral and economic-district aspect, was determined. The proposed conclusions can be used in state programmes for the socio-economic development of the country's regions and the development of agriculture.