Saranov, I.A., Rudakov, Y.O., Rudakov, O.B., Selemenev, V.F., Polyansky, K.K. and Lukin, A.N. 2024. GLC, DSC, and IR spectroscopy methods in the study of bovine milk fat. Sorbtsionnye i Khromatograficheskie Protsessy. 24, 3 (Jul. 2024), 335-352. DOI:https://doi.org/10.17308/sorpchrom.2024.24/12236.