Rudakov, O.B., Yarovoy, S.A., Sokolenko, G.G. and Polansky, K.K. 2019. Research of products of complex processing of Jerusalem artichoke by methods gel-permeation and thin-layer chromatography. Sorbtsionnye i Khromatograficheskie Protsessy. 10, 6 (Nov. 2019).