[1]
Deineka , V.I., Makarevich , S.L., Blinova, I.P., Oleinits , E.Y. and Deineka , L.A. 2021. Determination of the grape anthocyanins under reversed-phase HPLC conditions. Sorbtsionnye i Khromatograficheskie Protsessy. 21, 5 (Dec. 2021), 653-660. DOI:https://doi.org/10.17308/sorpchrom.2021.21/3771.