The structure of the surface of anion-exchange membranes MA-40 and MA-41 after sorption of pectin

Authors

  • Vladimir V. Kotov Dr. Sci. in Chemistry, professor of chemistry department Voronezh State Agricultural University, Voronezh.
  • Margarita V. Grechkina lead engineer of Physics of Semiconductors and Microelectronics department Voronezh State University; Voronezh
  • Olga V. Peregonchaya Ph. D. in Chemistry, associate professor of chemistry department Voronezh State Agricultural University, Voronezh, e-mail: ovp177@yandex.ru
  • Alexander N. Zyablov Dr. Sci. in Chemistry, assistant professor Chair of Analytical Chemistry Voronezh State University; Voronezh

Keywords:

membrane, pectin, surface, sorption, histogram, hydrophilic and hydrophobic matrix.

Abstract

This article is devoted to the influence of pectin's sorption on the surface of anion-exchange membranes' MA-40 and MA-41 condition during the electrodialysis of pectin-containing solutions. The surface's condition of the initial membrane and of the membrane sorbing pectin was researched by the method of scanning-force microscopy. The sorption of pectin by membranes causes a change in the uniformity of their surface. The membrane MA-40 has a more hydrophilic ion-exchange matrix containing secondary and tertiary nitrogen atoms. Therefore, it exhibits an increased affinity for molecules of pectin, which leads to the formation of a more uniform surface in the sorption process. The sorption of pectin on the less hydrophilic membrane MA-41 containing quaternary nitrogen atoms, on the contrary, reduces the uniformity of the surface. Thus, the observed changes of the state of the surface of anion-exchange membranes MA-40 and MA-41 after sorption of pectin are related to their different chemical nature.

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Published

2019-11-14

How to Cite

The structure of the surface of anion-exchange membranes MA-40 and MA-41 after sorption of pectin. (2019). Sorbtsionnye I Khromatograficheskie Protsessy, 16(1), 118-122. https://journals.vsu.ru/sorpchrom/article/view/1332

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