Spatial development of the national fruit and berry market
Abstract
Subject. The issues of spatial development of the fruit and berry market become especially important due to the increasing asymmetry in the development of administrative-territorial units of the state, strengthening of globalisation processes with simultaneous regionalisation and integration of markets. They lead not only to changes in socio-economic components, but also have a significant impact on the development of space, leading to its transformation.
Objectives. To enhance theoretical provisions concerning the spatial development of the fruit and berry market and to determine the trends in the spatial development of this market in Russia. To propose measures to improve the efficiency of fruit and berry market development in terms of the spatial aspect.
Methodology. We used the following methods of scientific knowledge to achieve our goals: dialectical; analysis, synthesis, and comparison. In the process of research, various literature sources were studied: periodicals, monographs, and statistical digests.
Conclusions. Conclusions were drawn about the spatial development of the fruit and berry market as a combination of changes that improve food supply to the population of certain territories. The research revealed significant spatial differentiation in both production (supply) and consumption (demand) of fruits and berries. Theoretical and analytical research allowed us to conclude that it is necessary to support demand (generate demand) and supply (stimulate producers in different categories) of the domestic fruit and berry market.
Metrics
References
Алтухов, А. И. (2020). Пространственное развитие сельского хозяйства страны: проблемы и возможные пути решения. АПК: Экономика, Управление, 12, 48–55. [Altukhov, A. I. (2020). Spatial development of the country's agriculture: problems and possible ways of solution. AIC: Economics, Management, 12, 48-55. (In Russian).] https://doi.org/10.33305/2012-48
Дворядкина, Е. Б. (2014). Факторы спроса на локальном потребительском рынке товаров и услуг. Известия УрГЭУ, 1(51), 43–48. [Dvoryadkina, E. B. (2014). Factors of demand on the local consumer market of goods and services. Journal of the Ural State University of Economics, 1(51), 43-48.(In Russian).]
Закшевская, Е. В. (ред.) (2021). Аграрные рынки: состояние, тенденции развития и государственное регулирование. Воронеж: Воронежский государственный аграрный университет им. Императора Петра I. [Zakshevskaya, E. V. (ed.) (2021). Agrarian markets: state, development trends and state regulation. Voronezh: Voronezh State Agrarian University named after Emperor Peter the Great. Emperor Peter I. (In Russian).]
Костусенко, И. И., & Смекалов, П. В. (2013). Региональное распределение продовольственных ресурсов: вопросы дифференциации и пути сглаживания неравномерности. М.: Изд. Дом «Научная библиотека». [Kostusenko, I. I., & Smekalov, P. V. (2013). Regional distribution of food resources: issues of differentiation and ways to smooth unevenness. Moscow: Scientific Library. (In Russian).]
Пашина, Л. Л. (2013). Способы и механизм регулирования продовольственного рынка региона. Дальневосточный Аграрный Вестник, 2(26), 37–45. [Pashina, L. L. (2013). Ways and mechanism of regulation of the food market of the region. Far Eastern Agrarian Journal, 2(26), 37-45. (In Russian).]
Полунина, Н. Ю., & Попова, Е. А. (2022). Структурные изменения в экономике регионов в контексте цифровизации. Трансформация Системы Учетно-Аналитического, Финансового и Контрольного Обеспечения в Условиях Цифровизации Экономики: Материалы Национальной (Всероссийской) Научно-Практической и Методической Конференции. Воронеж: Воронежский Государственный Аграрный Университет им. Императора Петра I, 265–268. [Polunina, N. Y., & Popova, E. A. (2022). Structural changes in the regional economy in the context of digitalization. Transformation of the System of Accounting, Analytical, Financial and Control Support in the Conditions of Digitalization of the Economy: Proceedings of the National (All-Russian) Scientific and Practical and Methodological Conference. Voronezh: Voronezh State Agrarian University, 265-268. (In Russian).]
Суворова, А. В. (2019). Пространственное развитие: содержание и особенности. Journal of New Economy, 20(3), 51–64. [Suvorova, A. V. (2019). Spatial development: content and features. Journal of New Economy, 20(3), 51-64. (In Russian).]
Суворова, А. В. (2021). Практические аспекты оценки экономического пространства. Теоретическая и Прикладная Экономика, 1, 86–98. [Suvorova, A. V. (2021). Practical aspects of economic space estimation. Theoretical and Applied Economics, 1, 86-98. (In Russian).] https://doi.org/10.25136/2409-8647.2021.1.35545
Чарыкова, О. Г. Закшевская, Е.В., Тютюников, А.А., Отинова, М.Е., Пашута, А.О., Печеневский, В.Ф., Сальникова, Е.В., Попова, Е.А., Полунина, Н.Ю., Закшевский, Г.В., & Чернышева, И.И. (2022). Концепция развития агропродовольственного рынка с учетом трансформации аграрного производства. Воронеж : Научно-исследовательский институт экономики и организации агропромышленного комплекса Центрально-Черноземного района - филиал Федерального государственного бюджетного научного учреждения "Воронежский Федеральный аграрный научный центр им. В.В. Докучаева ". [Charykova, O. G., Zakshevskaya, E.V., Tyutyunikov, A.A., Otinova, M.E., Pashuta, A.O., Pechenevsky, V.F., Salnikova, E.V., Popova, E.A., Polunina, N.Yu., Zakshevsky, G. .V., & Chernysheva, I.I. (2022). The concept of development of the agro-food market taking into account the transformation of agrarian production. Voronezh : Research Institute of Economics and Organization of Agroindustrial Complex of the Central Black Earth Region - branch of the Federal State Budgetary Scientific Institution "Voronezh Federal Agrarian Scientific Center named after V.V. Dokuchaev.". (In Russian).]
Чарыкова, О. Г., Тютюников, А. А., Отинова, М. Е., & Сальникова, Е. В. (2022). Развитие агропродовольственного рынка в цифровую эпоху. Российский экономический вестник, 5(3), 172–179. [Charykova, O. G., Tyutyunikov, A. A., Otinova, M. E., & Salnikova, E. V. (2022). Development of agri-food market in the digital era. Russian Economic Bulletin, 5(3), 172-179. (In Russian).]
Швец, И. Ю. (2021). Теоретические аспекты пространственного, агломерационного развития в национальной экономике. Вестник Московского Городского Педагогического Университета. Серия «Экономика», 1(27), 26–41. [Shvets, I. Y. (2021). Theoretical aspects of spatial, agglomeration development in the national economy. Vestnik of Moscow City Pedagogical University. Series "Economics", 1(27), 26-41. (In Russian).]
Шевяков, А. Ю., & Кирута, А. Я. (2009). Неравенство, экономический рост и демография: неисследованные взаимосвязи. М. : М-Студио. [Shevyakov, A. Y., & Kiruta, A. Y. (2009). Inequality, economic growth and demography: unexplored interrelations. М.: M-Studio. (In Russian).]
Charykova, O. G., Pechenevsky, V. F., & Gogoleva, T. N. (2021). Transformations in Agricultural Structures and Modifications in Agricultural Markets: Regional Aspects. Lecture Notes in Networks and Systems, 205, 139–147. https://doi.org/10.1007/978-3-030-73097-0_17
Flaig, A., Kindström, D., & Ottosson, M. (2021). Market-shaping strategies: A conceptual framework for generating market outcomes. Industrial Marketing Management, 96, 254–266. https://doi.org/10.1016/j.indmarman.2021.06.004
Isaksen, A., Langemyr Eriksen, E., & Rypestøl, J. O. (2020). Regional industrial restructuring: Asset modification and alignment for digitalization. Growth and Change, 51(4), 1454–1470. https://doi.org/10.1111/grow.12444
Martin, R., & Martin, H. (2023). The role of demand in regional industrial path development – examples from the Swedish periphery. European Planning Studies, 1–18. https://doi.org/10.1080/09654313.2023.2210617
Mason-D’Croz, D., Bogard, J. R., Sulser, T. B., Cenacchi, N., Dunston, S., Herrero, M., & Wiebe, K. (2019). Gaps between fruit and vegetable production, demand, and recommended consumption at global and national levels: an integrated modelling study. The Lancet Planetary Health, 3(7), 318–329. https://doi.org/10.1016/S2542-5196(19)30095-6
Springmann, M., Clark, M., Mason-D’Croz, D., Wiebe, K., Bodirsky, B. L., Lassaletta, L., de Vries, W., Vermeulen, S. J., Herrero, M., Carlson, K. M., Jonell, M., Troell, M., DeClerck, F., Gordon, L. J., Zurayk, R., Scarborough, P., Rayner, M., Loken, B., Fanzo, J., … Willett, W. (2018). Options for keeping the food system within environmental limits. Nature, 562(7728), 519–525. https://doi.org/10.1038/s41586-018-0594-0
Wang, J., Zhai, T., Lin, Y., Kong, X., & He, T. (2019). Spatial imbalance and changes in supply and demand of ecosystem services in China. Science of the Total Environment, 657, 781–791. https://doi.org/10.1016/j.scitotenv.2018.12.080
Xu, Z., Chau, S. N., Chen, X., Zhang, J., Li, Y., Dietz, T., Wang, J., Winkler, J. A., Fan, F., Huang, B., Li, S., Wu, S., Herzberger, A., Tang, Y., Hong, D., Li, Y., & Liu, J. (2020). Assessing progress towards sustainable development over space and time. Nature, 577(7788), 74–78. https://doi.org/10.1038/s41586-019-1846-3
This work is licensed under a Creative Commons Attribution 4.0 International License.
