Identification and use of reserves intensification and sustainable development of diary and cheese production in Russian Federation

Authors

  • Vladimir Stepanovich Yne Orsk Humanitarian-Technological Institute (Branch) of Orenburg State University

Keywords:

dairy market, imports of dairy products, embargo, production of milk

Abstract

This article discusses the state of the market of milk and dairy products in the current economic conditions, characterized by the specificity of the activities of market participants. The study highlighted the problematic aspects of state regulation of the dairy industry, as well as the prospects of development of the market of milk and dairy products and identifies ways to improve the efficiency of its operation.

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Author Biography

  • Vladimir Stepanovich Yne, Orsk Humanitarian-Technological Institute (Branch) of Orenburg State University

    Cand. Sci. (Econ.) Head of the Department of Software

References

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Published

2016-12-31

Issue

No. 4 (2016): October-December

Section

S

How to Cite

Yne, V. S. (2016). Identification and use of reserves intensification and sustainable development of diary and cheese production in Russian Federation. Eurasian Journal of Economics and Management, 4, 33-39. https://journals.vsu.ru/econ/article/view/9963